Tsai, C., Li, Y., Chang, L., Tey, S., Lin, K., & Huang, S. (2019). Long-Chain Fatty Acid Receptors Mediate Relaxation of the Porcine Lower Esophageal Sphincter. Front Physiol.
Chicago-стиль цитированияTsai, Ching-Chung, Yi-Chen Li, Li-Ching Chang, Shu-Leei Tey, Kai-Jen Lin, and Shih-Che Huang. "Long-Chain Fatty Acid Receptors Mediate Relaxation of the Porcine Lower Esophageal Sphincter." Front Physiol 2019.
MLA-цитированиеTsai, Ching-Chung, et al. "Long-Chain Fatty Acid Receptors Mediate Relaxation of the Porcine Lower Esophageal Sphincter." Front Physiol 2019.
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