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Entrepreneurship and entrepreneurial opportunities in the food value chain

Successful entrepreneurs exploit entrepreneurial opportunities to establish their enterprises. The food industry is a setting in which many such opportunities exist. To shed light on those specific entrepreneurial opportunities, we combine a five-step model of the food value chain ranging from agric...

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Podrobná bibliografie
Vydáno v:NPJ Sci Food
Hlavní autoři: Kuckertz, Andreas, Hinderer, Sebastian, Röhm, Patrick
Médium: Artigo
Jazyk:Inglês
Vydáno: Nature Publishing Group UK 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6550207/
https://ncbi.nlm.nih.gov/pubmed/31304278
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41538-019-0039-7
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