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Transcriptome profiling reveals the roles of pigment mechanisms in postharvest broccoli yellowing

Postharvest broccoli is prone to yellowing during storage, which is the key factor leading to a reduction in value. To explore appropriate control methods, it is important to understand the mechanisms of yellowing. We analyzed the genes related to the metabolism of chlorophyll, carotenoids, and flav...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Hortic Res
Main Authors: Luo, Feng, Cai, Jia-Hui, Kong, Xi-Man, Zhou, Qian, Zhou, Xin, Zhao, Ying-Bo, Ji, Shu-Juan
Format: Artigo
Jezik:Inglês
Izdano: Nature Publishing Group UK 2019
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6544632/
https://ncbi.nlm.nih.gov/pubmed/31231532
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41438-019-0155-1
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