Reduced dietary nitrogen with a high Lys:CP ratio restricted dietary N excretion without negatively affecting weaned piglets

We hypothesized that balancing the content of exogenous amino acids, especially lysine, to reduce protein content in swine diets could reduce nitrogen (N) pollution associated with animal husbandry. Two experiments (45 d each experiment) were performed on weaned piglets (Duroc × Landrace × Yorkshire...

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Detalhes bibliográficos
Publicado no:Anim Nutr
Main Authors: Liu, Hongnan, Wu, Li, Han, Hui, Li, Yuying, Wang, Lijian, Yin, Jie, Fan, Wenjun, Bai, Miaomiao, Yao, Jiming, Huang, Xingguo, Li, Tiejun
Formato: Artigo
Idioma:Inglês
Publicado em: KeAi Publishing 2019
Assuntos:
Swine Nutrition
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6544577/
https://ncbi.nlm.nih.gov/pubmed/31193922
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.aninu.2019.01.001
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