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Immunoregulatory and anti-inflammatory properties of Crocus sativus (Saffron) and its main active constituents: A review
The medicinal uses of saffron, the dried stigmas of Crocus sativus L., have very long history in food coloring agent, and flavoring agent as well as traditional medicine for the treatment of several diseases. Crocus sativus is rich in carotenoids that affect immunity. This review summarizes the puta...
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| Gepubliceerd in: | Iran J Basic Med Sci |
|---|---|
| Hoofdauteurs: | , , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Mashhad University of Medical Sciences
2019
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6535192/ https://ncbi.nlm.nih.gov/pubmed/31223464 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.22038/ijbms.2019.34365.8158 |
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