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Seed targeted RNAi-mediated silencing of GmMIPS1 limits phytate accumulation and improves mineral bioavailability in soybean

Phytic acid (PA), the major phosphorus reserve in soybean seeds (60–80%), is a potent ion chelator, causing deficiencies that leads to malnutrition. Several forward and reverse genetics approaches have ever since been explored to reduce its phytate levels to improve the micronutrient and phosphorous...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Sci Rep
मुख्य लेखकों: Kumar, Awadhesh, Kumar, Varun, Krishnan, Veda, Hada, Alkesh, Marathe, Ashish, C., Parameswaran, Jolly, Monica, Sachdev, Archana
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Nature Publishing Group UK 2019
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC6533290/
https://ncbi.nlm.nih.gov/pubmed/31123331
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-019-44255-7
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