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Identification of Bacillus species: Implication on the quality of probiotic formulations

Spores of several Bacillus species have long history of consumption and safe use as probiotics and a variety of formulations containing these organisms are available in the global market. Considering the difficulties in the identification of Bacillus species and the poor microbiological quality of m...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:PLoS One
Main Authors: Celandroni, Francesco, Vecchione, Alessandra, Cara, Alice, Mazzantini, Diletta, Lupetti, Antonella, Ghelardi, Emilia
Format: Artigo
Jezik:Inglês
Izdano: Public Library of Science 2019
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6527297/
https://ncbi.nlm.nih.gov/pubmed/31107885
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0217021
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