Style de citation APA

Dey, B. C., Rai, N., Das, S., Mandal, S., & Mandal, V. (2019). Partial purification, characterization and mode of action of bacteriocins produced by three strains of Pediococcus sp. J Food Sci Technol.

Style de citation Chicago

Dey, Bishnu Charan, Neekunj Rai, Saikat Das, Sukhendu Mandal, et Vivekananda Mandal. "Partial Purification, Characterization and Mode of Action of Bacteriocins Produced By Three Strains of Pediococcus Sp." J Food Sci Technol 2019.

Style de citation MLA

Dey, Bishnu Charan, et al. "Partial Purification, Characterization and Mode of Action of Bacteriocins Produced By Three Strains of Pediococcus Sp." J Food Sci Technol 2019.

Attention : ces citations peuvent ne pas être correctes à 100%.