Cargando...
Assessment of Ozone Sensitivity in Three Wheat Cultivars Using Ethylenediurea
Three wheat (Triticum aestivum L.) cultivars [HD 2987 (ozone (O(3)) sensitive), PBW 502 (intermediately sensitive) and Kharchiya 65 (O(3) tolerant)] with known sensitivity to O(3) were re-evaluated using ethylenediurea (EDU; 400 ppm) to ascertain the use of EDU in determiningO(3) sensitivity under h...
Guardado en:
| Publicado en: | Plants (Basel) |
|---|---|
| Autores principales: | , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
MDPI
2019
|
| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6524027/ https://ncbi.nlm.nih.gov/pubmed/30934911 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants8040080 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|