LcNAC13 Physically Interacts with LcR1MYB1 to Coregulate Anthocyanin Biosynthesis-Related Genes during Litchi Fruit Ripening

Anthocyanin accumulation is crucial for the development of quality for most fruit. The mechanism underlying the regulation of anthocyanin biosynthesis by transcription factors in litchi fruit remains largely unknown. In this study, we isolated one NAC (NAM, ATAF1/2 and CUC2) TF gene, LcNAC13. Expres...

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Detaylı Bibliyografya
Yayımlandı:Biomolecules
Asıl Yazarlar: Jiang, Guoxiang, Li, Zhiwei, Song, Yunbo, Zhu, Hong, Lin, Sen, Huang, Riming, Jiang, Yueming, Duan, Xuewu
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2019
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Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6523642/
https://ncbi.nlm.nih.gov/pubmed/30987337
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biom9040135
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