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Animals Fed Insect-Based Diets: State-of-the-Art on Digestibility, Performance and Product Quality

SIMPLE SUMMARY: The need for new alternative nutrient sources for feed production, to face the expected future consumer demand for animal products, has led to an increase in research on the possible uses and effects of insect-derived products (meals and oils). Insects seem to be one of the most prom...

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Podrobná bibliografie
Vydáno v:Animals (Basel)
Hlavní autoři: Gasco, Laura, Biasato, Ilaria, Dabbou, Sihem, Schiavone, Achille, Gai, Francesco
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6523619/
https://ncbi.nlm.nih.gov/pubmed/30995783
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani9040170
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