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Laccases with Variable Properties from Different Strains of Steccherinum ochraceum: Does Glycosylation Matter?
Laccases are blue multi-copper oxidases with an extensive number of actual and potential industrial applications. It is known that laccases from different fungal strains may vary in properties; however, the reason of this remains unclear. In the current study we have isolated and characterized seven...
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| Publicado en: | Int J Mol Sci |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
MDPI
2019
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6515407/ https://ncbi.nlm.nih.gov/pubmed/31022851 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms20082008 |
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