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Diet, microbiota, and dysbiosis: a ‘recipe’ for colorectal cancer

The food we consume feeds not only us, but also a vast and diverse community of microbiota within our gastrointestinal tract. In a process of symbiotic co-evolution, the gut microbiota became essential for the maintenance of the health and integrity of our colon. The advent of next-generation DNA se...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Food Funct
Päätekijät: Vipperla, Kishore, O’Keefe, Stephen J.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: 2016
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC6501806/
https://ncbi.nlm.nih.gov/pubmed/26840037
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1039/c5fo01276g
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