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Essential oil mixture on rumen fermentation and microbial community – an in vitro study
OBJECTIVE: The objective of this study was to investigate the effects of essential oil mixture (EOM) supplementation on rumen fermentation characteristics and microbial changes in an in vitro. METHODS: Three experimental treatments were used: control (CON, no additive), EOM 0.1 (supplementation of 1...
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| 出版年: | Asian-Australas J Anim Sci |
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| 主要な著者: | , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST)
2019
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6498078/ https://ncbi.nlm.nih.gov/pubmed/30477290 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.18.0652 |
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