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Diversity and community of methanogens in the large intestine of finishing pigs
BACKGROUND: Methane emissions from pigs account for 10% of total methane production from livestock in China. Methane emissions not only contribute to global warming, as it has 25 times the global warming potential (GWP) of CO(2), but also represent approximately 0.1~3.3% of digestive energy loss. Me...
Zapisane w:
| Wydane w: | BMC Microbiol |
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| Główni autorzy: | , , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
BioMed Central
2019
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6489232/ https://ncbi.nlm.nih.gov/pubmed/31035941 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12866-019-1459-x |
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