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Chemical Constituents of Vigna luteola and Their Anti-inflammatory Bioactivity
Seventy-three compounds were identified from the methanol extract of V. luteola, and among these, three new (1–3) were characterized by spectroscopic and mass spectrometric analyses. The isolated constituents were assessed for anti-inflammatory potential evaluation, and several purified principles e...
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| Veröffentlicht in: | Molecules |
|---|---|
| Hauptverfasser: | , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI
2019
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6479608/ https://ncbi.nlm.nih.gov/pubmed/30965630 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24071371 |
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