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Dietary interventions for adults with chronic kidney disease

BACKGROUND: Dietary changes are routinely recommended in people with chronic kidney disease (CKD) on the basis of randomised evidence in the general population and non‐randomised studies in CKD that suggest certain healthy eating patterns may prevent cardiovascular events and lower mortality. People...

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Podrobná bibliografie
Vydáno v:Cochrane Database Syst Rev
Hlavní autoři: Palmer, Suetonia C, Maggo, Jasjot K, Campbell, Katrina L, Craig, Jonathan C, Johnson, David W, Sutanto, Bernadet, Ruospo, Marinella, Tong, Allison, Strippoli, Giovanni FM
Médium: Artigo
Jazyk:Inglês
Vydáno: John Wiley & Sons, Ltd 2017
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6478277/
https://ncbi.nlm.nih.gov/pubmed/28434208
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD011998.pub2
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