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Royal jelly causes hypotension and vasodilation induced by increasing nitric oxide production
Among royal jelly’s (RJ) various biological activities, its possible antihypertension and vasorelaxation effects deserve particular attention, but the underlying mechanisms of action remain unclear. Therefore, this study used the spontaneously hypertensive rats (SHR) hypertension model and the isola...
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| Publicado no: | Food Sci Nutr |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6475742/ https://ncbi.nlm.nih.gov/pubmed/31024709 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.970 |
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