Polyphenols and Alkaloids in Byproducts of Longan Fruits (Dimocarpus Longan Lour.) and Their Bioactivities

The longan industry produces a large amount of byproducts such as pericarp and seed, resulting in environmental pollution and resource wastage. The present study was performed to systematically evaluate functional components, i.e., polyphenols (phenolics and flavonoids) and alkaloids, in longan bypr...

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Udgivet i:Molecules
Main Authors: Tang, Ya-Yuan, He, Xue-Mei, Sun, Jian, Li, Chang-Bao, Li, Li, Sheng, Jin-Feng, Xin, Ming, Li, Zhi-Chun, Zheng, Feng-Jin, Liu, Guo-Ming, Li, Jie-Min, Ling, Dong-Ning
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2019
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Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6471414/
https://ncbi.nlm.nih.gov/pubmed/30917573
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24061186
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