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Intermittent Fasting in Cardiovascular Disorders—An Overview
Intermittent fasting is a form of time restricted eating (typically 16 h fasting and 8 h eating), which has gained popularity in recent years and shows promise as a possible new paradigm in the approach to weight loss and the reduction of inflammation, and has many potential long term health benefit...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6471315/ https://ncbi.nlm.nih.gov/pubmed/30897855 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11030673 |
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