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Quality and Authenticity Control of Fruit Juices-A Review

Food fraud, being the act of intentional adulteration of food for financial advantage, has vexed the consumers and the food industry throughout history. According to the European Committee on the Environment, Public Health and Food Safety, fruit juices are included in the top 10 food products that a...

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Bibliografiske detaljer
Udgivet i:Molecules
Main Authors: Dasenaki, Marilena E., Thomaidis, Nikolaos S.
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2019
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6470824/
https://ncbi.nlm.nih.gov/pubmed/30871258
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24061014
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