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3,5 Diiodo-l-Thyronine (T(2)) Promotes the Browning of White Adipose Tissue in High-Fat Diet-Induced Overweight Male Rats Housed at Thermoneutrality
The conversion of white adipose cells into beige adipose cells is known as browning, a process affecting energy metabolism. It has been shown that 3,5 diiodo-l-thyronine (T(2)), an endogenous metabolite of thyroid hormones, stimulates energy expenditure and a reduction in fat mass. In light of the a...
में बचाया:
| में प्रकाशित: | Cells |
|---|---|
| मुख्य लेखकों: | , , , , , , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
MDPI
2019
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6468521/ https://ncbi.nlm.nih.gov/pubmed/30889829 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/cells8030256 |
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