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Development and Function of the Intestinal Microbiome and Potential Implications for Pig Production
SIMPLE SUMMARY: Piglet preweaning mortality is a major economic loss and welfare concern for the global pork industry, with the industry average sitting at approximately 15%. As such, novel methods for reducing this mortality are needed. Since research into the intestinal microbiota has provided adv...
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| Vydáno v: | Animals (Basel) |
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| Hlavní autoři: | , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2019
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6466301/ https://ncbi.nlm.nih.gov/pubmed/30823381 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani9030076 |
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