Plasma, Urine, and Adipose Tissue Biomarkers of Dietary Intake Differ Between Vegetarian and Non-Vegetarian Diet Groups in the Adventist Health Study-2

BACKGROUND: Differences in food composition, nutrient intake, and various health outcomes have been reported for vegetarians and non-vegetarians in the Adventist Health Study-2 (AHS-2) cohort. OBJECTIVE: We sought to determine whether biomarkers of dietary intake also differed between individuals cl...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:J Nutr
Main Authors: Miles, Fayth L, Lloren, Jan Irene C, Haddad, Ella, Jaceldo-Siegl, Karen, Knutsen, Synnove, Sabate, Joan, Fraser, Gary E
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2019
Teme:
Original Research Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6461718/
https://ncbi.nlm.nih.gov/pubmed/30770530
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jn/nxy292
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