High-Throughput Illumina MiSeq Amplicon Sequencing of Yeast Communities Associated With Indigenous Dairy Products From Republics of Benin and Niger

Traditional Wagashi cheese and fermented cow milk are among the most popular dairy products appreciated by people from Benin, Niger, and the neighboring region. These products are the main source of protein in the diet of the low-income population in the region. The fermented milk is prepared by spo...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Front Microbiol
Egile Nagusiak: Sessou, Philippe, Keisam, Santosh, Tuikhar, Ngangyola, Gagara, Mariama, Farougou, Souaïbou, Jeyaram, Kumaraswamy
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Frontiers Media S.A. 2019
Gaiak:
Microbiology
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6456676/
https://ncbi.nlm.nih.gov/pubmed/31001212
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2019.00594
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