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Fasting breath H(2) and gut microbiota metabolic potential are associated with the response to a fermented milk product in irritable bowel syndrome
OBJECTIVES: Aim of this study was to assess the effect of a fermented milk product containing Bifidobacterium lactis CNCM I-2494 (FMP) on gastrointestinal (GI) symptoms and exhaled H(2) and CH(4) during a nutrient and lactulose challenge in patients with irritable bowel syndrome (IBS). METHODS: We i...
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| Vydáno v: | PLoS One |
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| Hlavní autoři: | , , , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Public Library of Science
2019
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6448848/ https://ncbi.nlm.nih.gov/pubmed/30946757 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0214273 |
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