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Non-digestible oligosaccharides scFOS/lcFOS facilitate safe subcutaneous immunotherapy for peanut allergy

BACKGROUND: Improving the safety of subcutaneous immunotherapy (SCIT) for food allergy is necessary to reduce side effects and achieve long-term tolerance. We determined the effect of dietary supplementation with 1% non-digestible short- and long-chain fructo-oligosaccharides (scFOS/lcFOS) on safety...

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Dettagli Bibliografici
Pubblicato in:Clin Mol Allergy
Autori principali: Wagenaar, Laura, van Roest, Manon, Kruijssen, Laura J. W., Simons, Peter J., Boon, Louis, Vonk, Marlotte M., van Esch, Betty C. A. M., Knippels, Leon M. J., Garssen, Johan, Pieters, Raymond H. H., Smit, Joost J.
Natura: Artigo
Lingua:Inglês
Pubblicazione: BioMed Central 2019
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6448225/
https://ncbi.nlm.nih.gov/pubmed/30988664
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12948-019-0111-5
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