A carregar...

Preparation of Organo-Montmorillonite Modified Poly(lactic acid) and Properties of Its Blends with Wood Flour

In this study, poly(lactic acid) (PLA)/wood flour (WF) composites were prepared by first blending PLA with organo-montmorillonite (OMMT) at different contents (0.5, 1, 1.5, and 2 wt %). The physical and mechanical properties of the virgin and OMMT modified PLA and its WF composites were tested. The...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Polymers (Basel)
Main Authors: Liu, Ru, Yin, Xiaoqian, Huang, Anmin, Wang, Chen, Ma, Erni
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6418931/
https://ncbi.nlm.nih.gov/pubmed/30960188
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/polym11020204
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!