Mediterranean‐style diet for the primary and secondary prevention of cardiovascular disease

BACKGROUND: The Seven Countries study in the 1960s showed that populations in the Mediterranean region experienced lower coronary heart disease (CHD) mortality probably as a result of different dietary patterns. Later observational studies have confirmed the benefits of adherence to a Mediterranean...

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Detaylı Bibliyografya
Yayımlandı:Cochrane Database Syst Rev
Asıl Yazarlar: Rees, Karen, Takeda, Andrea, Martin, Nicole, Ellis, Leila, Wijesekara, Dilini, Vepa, Abhinav, Das, Archik, Hartley, Louise, Stranges, Saverio
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: John Wiley & Sons, Ltd 2019
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6414510/
https://ncbi.nlm.nih.gov/pubmed/30864165
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD009825.pub3
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