APA Zitierstil

Zhang, S. J., De Bruyn, F., Pothakos, V., Torres, J., Falconi, C., Moccand, C., . . . De Vuyst, L. (2019). Following Coffee Production from Cherries to Cup: Microbiological and Metabolomic Analysis of Wet Processing of Coffea arabica. Appl Environ Microbiol.

Chicago Zitierstil

Zhang, Sophia Jiyuan, Florac De Bruyn, Vasileios Pothakos, Julio Torres, Carlos Falconi, Cyril Moccand, Stefan Weckx, und Luc De Vuyst. "Following Coffee Production From Cherries to Cup: Microbiological and Metabolomic Analysis of Wet Processing of Coffea Arabica." Appl Environ Microbiol 2019.

MLA Zitierstil

Zhang, Sophia Jiyuan, et al. "Following Coffee Production From Cherries to Cup: Microbiological and Metabolomic Analysis of Wet Processing of Coffea Arabica." Appl Environ Microbiol 2019.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.