Increased Resistance of Salmonella enterica Serovar Typhimurium and Escherichia coli O157:H7 to 222-Nanometer Krypton-Chlorine Excilamp Treatment by Acid Adaptation

In this study, we examined the change in resistance of Salmonella enterica serovar Typhimurium and Escherichia coli O157:H7 to 222-nm krypton-chlorine (KrCl) excilamp treatment as influenced by acid adaptation and identified a mechanism of resistance change. In addition, we measured changes in apple...

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Bibliografske podrobnosti
izdano v:Appl Environ Microbiol
Main Authors: Kang, Jun-Won, Kang, Dong-Hyun
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology 2019
Teme:
Food Microbiology
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6414383/
https://ncbi.nlm.nih.gov/pubmed/30610077
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02221-18
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