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Association of Nutritional Factors with Hearing Loss

Hearing loss (HL) is a major public health problem. Nutritional factors can affect a variety of diseases, such as HL, in humans. Thus far, several studies have evaluated the association between nutrition and hearing. These studies found that the incidence of HL was increased with the lack of single...

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Vydáno v:Nutrients
Hlavní autoři: Jung, Su Young, Kim, Sang Hoon, Yeo, Seung Geun
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6412883/
https://ncbi.nlm.nih.gov/pubmed/30717210
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11020307
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