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Waste Coffee Ground Biochar: A Material for Humidity Sensors

Worldwide consumption of coffee exceeds 11 billion tons/year. Used coffee grounds end up as landfill. However, the unique structural properties of its porous surface make coffee grounds popular for the adsorption of gaseous molecules. In the present work, we demonstrate the use of coffee grounds as...

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Dettagli Bibliografici
Pubblicato in:Sensors (Basel)
Autori principali: Jagdale, Pravin, Ziegler, Daniele, Rovere, Massimo, Tulliani, Jean Marc, Tagliaferro, Alberto
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2019
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6412531/
https://ncbi.nlm.nih.gov/pubmed/30781439
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s19040801
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