Comparative Bioavailability of Synthetic B12 and Dietary Vitamin B12 Present in Cow and Buffalo Milk: A Prospective Study in Lactovegetarian Indians

We assessed improvements in the vitamin B12 status of Indian lactovegetarians receiving four weeks supplementation with natural B12 in milk versus cyano-B12 in capsules. Three groups (n = 22, 23, 22) received daily oral doses of cyano-B12 (2 × 0.76 µg) or milk (2 × 200 mL) from a cow or buffalo (amo...

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Vydáno v:Nutrients
Hlavní autoři: Mahalle, Namita, Bhide, Vijayshri, Greibe, Eva, Heegaard, Christian W., Nexo, Ebba, Fedosov, Sergey N., Naik, Sadanand
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2019
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6412291/
https://ncbi.nlm.nih.gov/pubmed/30717112
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11020304
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