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Genetic Mapping and Validation of Quantitative Trait Loci (QTL) for the Grain Appearance and Quality Traits in Rice (Oryza sativa L.) by Using Recombinant Inbred Line (RIL) Population

Rice grain shape and nutritional quality traits have high economic value for commercial production of rice and largely determine the market price, besides influencing the global food demand for high-quality rice. In order to understand the genetic components of grain appearance traits in paddy, brow...

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Библиографические подробности
Опубликовано в: :Int J Genomics
Главные авторы: Bazrkar-Khatibani, Leila, Fakheri, Barat-Ali, Hosseini-Chaleshtori, Maryam, Mahender, Anumalla, Mahdinejad, Nafiseh, Ali, Jauhar
Формат: Artigo
Язык:Inglês
Опубликовано: Hindawi 2019
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC6410440/
https://ncbi.nlm.nih.gov/pubmed/30931320
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2019/3160275
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