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Effects of dietary energy and crude protein levels on growth performance, blood profiles, and nutrient digestibility in weaning pigs
OBJECTIVE: This experiment was conducted to investigate the effect of reducing dietary metabolic energy (ME) and crude protein (CP) levels on growth performance, blood profiles, and nutrient digestibility in weaning pigs. METHODS: A total of 240 crossbred pigs (Duroc×[Landrace×Yorkshire]) with an av...
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| Publicat a: | Asian-Australas J Anim Sci |
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| Autors principals: | , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST)
2019
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6409451/ https://ncbi.nlm.nih.gov/pubmed/30145868 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.18.0294 |
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