APA aipamena

Castada, H. Z., Hanas, K., & Barringer, S. A. (2019). Swiss Cheese Flavor Variability Based on Correlations of Volatile Flavor Compounds, Descriptive Sensory Attributes, and Consumer Preference. Foods.

Chicago Style aipamena

Castada, Hardy Z., Kaitlyn Hanas, and Sheryl Ann Barringer. "Swiss Cheese Flavor Variability Based On Correlations of Volatile Flavor Compounds, Descriptive Sensory Attributes, and Consumer Preference." Foods 2019.

MLA aipamena

Castada, Hardy Z., Kaitlyn Hanas, and Sheryl Ann Barringer. "Swiss Cheese Flavor Variability Based On Correlations of Volatile Flavor Compounds, Descriptive Sensory Attributes, and Consumer Preference." Foods 2019.