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Antioxidant and Anti-Inflammatory Properties of Nigella sativa Oil in Human Pre-Adipocytes
The oil obtained from the seeds of Nigella sativa L. (N. sativa), also known as black cumin, is frequently used in the Mediterranean area for its anti-inflammatory, anti-oxidant, and anti-cancer activities. The aim of the present study was to evaluate the antioxidant and anti-inflammatory properties...
Guardat en:
| Publicat a: | Antioxidants (Basel) |
|---|---|
| Autors principals: | , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2019
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6406245/ https://ncbi.nlm.nih.gov/pubmed/30823525 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox8020051 |
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