Citrus sinensis MYB Transcription Factor CsMYB85 Induce Fruit Juice Sac Lignification Through Interaction With Other CsMYB Transcription Factors

Varieties of Citrus are commercially important fruits that are cultivated worldwide and are valued for being highly nutritious and having an appealing flavor. Lignification of citrus fruit juice sacs is a serious physiological disorder that occurs during postharvest storage, for which the underlying...

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Dades bibliogràfiques
Publicat a:Front Plant Sci
Autors principals: Jia, Ning, Liu, Jiqin, Tan, Penghui, Sun, Yufeng, Lv, Yuemeng, Liu, Jiameng, Sun, Jing, Huang, Yatao, Lu, Jia, Jin, Nuo, Li, Minmin, Md Sharif Uddin Imam, Khandaker, Xin, Fengjiao, Fan, Bei
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2019
Matèries:
Plant Science
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6401657/
https://ncbi.nlm.nih.gov/pubmed/30873196
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2019.00213
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