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Sugar profile, volatile compounds, composition and antioxidant activity of Sukkari date palm fruit
The target of this research was to determine sugar profile, volatile compounds, minerals content and antioxidant properties of the Sukkari date flesh as methanolic and ethanolic extracts. Sukkari date showed sugar 78.32% (dry weight), while fibre, crude protein, ash and crude fat were 3.15, 3.01, 2....
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| Publicado no: | J Food Sci Technol |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer India
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6400747/ https://ncbi.nlm.nih.gov/pubmed/30906033 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-018-3534-y |
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