APA način citiranja

Sukumar, A., & Athmaselvi, K. A. (2018). Optimization of process parameters for the development of finger millet based multigrain extruded snack food fortified with banana powder using RSM. J Food Sci Technol.

Čikaški stil citiranja

Sukumar, Aryasree, i K. A. Athmaselvi. "Optimization of Process Parameters for the Development of Finger Millet Based Multigrain Extruded Snack Food Fortified With Banana Powder Using RSM." J Food Sci Technol 2018.

MLA način citiranja

Sukumar, Aryasree, i K. A. Athmaselvi. "Optimization of Process Parameters for the Development of Finger Millet Based Multigrain Extruded Snack Food Fortified With Banana Powder Using RSM." J Food Sci Technol 2018.