Dietary and Plasma Polyunsaturated Fatty Acids Are Inversely Associated with Asthma and Atopy in Early Childhood

BACKGROUND: Polyunsaturated fatty acids (PUFAs) influence immune function and risk of allergic disease. Prior evidence of the effect of PUFA intake on childhood asthma and allergy is inconclusive. OBJECTIVES: To investigate associations of PUFA plasma levels and dietary intake with asthma and allerg...

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Pubblicato in:J Allergy Clin Immunol Pract
Autori principali: Lee-Sarwar, Kathleen, Kelly, Rachel S., Lasky-Su, Jessica, Kachroo, Priyadarshini, Zeiger, Robert S., O’Connor, George T., Sandel, Megan T., Bacharier, Leonard B., Beigelman, Avraham, Laranjo, Nancy, Gold, Diane R., Weiss, Scott T., Litonjua, Augusto A.
Natura: Artigo
Lingua:Inglês
Pubblicazione: 2018
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Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6400588/
https://ncbi.nlm.nih.gov/pubmed/30145365
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jaip.2018.07.039
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