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Prevalence of Dietary Behavior and Determinants of Quality of Diet among Beneficiaries of Government Welfare Assistance in Poland

Diet, as a modifiable factor for good health maintenance, reduces the risk of numerous non-communicable chronic diseases and prevents premature death. The aim of the study was to examine the prevalence of a dietary behavior and to find out what the determinants of diet quality among the low socio-ec...

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Foilsithe in:Int J Environ Res Public Health
Main Authors: Kałucka, Sylwia, Kaleta, Dorota, Makowiec-Dabrowska, Teresa
Formáid: Artigo
Teanga:Inglês
Foilsithe: MDPI 2019
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6388226/
https://ncbi.nlm.nih.gov/pubmed/30754683
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph16030501
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