A Ma10 gene encoding P‐type ATPase is involved in fruit organic acid accumulation in apple

Acidity is one of the main determinants of fruit organoleptic quality. Here, comparative transcriptome analysis was conducted between two cultivars that showed a significant difference in fruit acidity, but contained homozygous non‐functional alleles at the major gene Ma1 locus controlling apple fru...

Ful tanımlama

Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Plant Biotechnol J
Asıl Yazarlar: Ma, Baiquan, Liao, Liao, Fang, Ting, Peng, Qian, Ogutu, Collins, Zhou, Hui, Ma, Fengwang, Han, Yuepeng
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: John Wiley and Sons Inc. 2018
Konular:
Research Articles
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6381788/
https://ncbi.nlm.nih.gov/pubmed/30183123
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/pbi.13007
Etiketler: Etiketle
Etiket eklenmemiş, İlk siz ekleyin!

Benzer Materyaller