ロード中...
Detection of fish allergen by droplet digital PCR
Fish is one of fourteen allergens that must be highlighted on the label within the ingredients list. The European regulation is very restrictive to allergens with zero tolerance. Therefore, it is important to establish sensitive and specific methods for detecting fish allergen. Applicability to dete...
保存先:
| 出版年: | Ital J Food Saf |
|---|---|
| 主要な著者: | , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
PAGEPress Publications, Pavia, Italy
2019
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6379699/ https://ncbi.nlm.nih.gov/pubmed/30854336 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2018.7264 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|