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Impact of intercropping on the coupling between soil microbial community structure, activity, and nutrient-use efficiencies
Sugarcane-soybean intercropping has been widely used to control disease and improve nutrition in the field. However, the response of the soil microbial community diversity and structure to intercropping is not well understood. Since microbial diversity corresponds to soil quality and plant health, a...
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| 出版年: | PeerJ |
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| 主要な著者: | , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
PeerJ Inc.
2019
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6369829/ https://ncbi.nlm.nih.gov/pubmed/30775180 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7717/peerj.6412 |
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