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Rootstock-Mediated Effects on Cabernet Sauvignon Performance: Vine Growth, Berry Ripening, Flavonoids, and Aromatic Profiles

Rootstocks are widely used in viticulture due to their resistance to biotic and abiotic stress. Additionally, rootstocks can affect vine growth and berry quality. This study evaluated the effects of eight rootstocks (101-14, 110R, 5A, 5BB, Ganzin 1, Harmony, Riparia Gloire, and SO4) on the vine grow...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Int J Mol Sci
Päätekijät: Wang, Yu, Chen, Wei-Kai, Gao, Xiao-Tong, He, Lei, Yang, Xiao-Hui, He, Fei, Duan, Chang-Qing, Wang, Jun
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2019
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC6358736/
https://ncbi.nlm.nih.gov/pubmed/30669297
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms20020401
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