A carregar...
Dietary Verbascoside Influences Gut Morphology and the Expression of α-Transducin and α-Gustducin in the Small Intestine of Weaned Piglets Exposed to n-6 Polyunsaturated Fatty Acids-Induced Oxidative Stress
SIMPLE SUMMARY: In recent years, feed interventions with natural antioxidants have grown because oxidative stress is linked to the development of several diseases in pigs. Weaning is one of the most stressful events in pig breeding, inducing physiological, environmental, and social changes. These ca...
Na minha lista:
| Publicado no: | Animals (Basel) |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2019
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6356580/ https://ncbi.nlm.nih.gov/pubmed/30634572 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani9010020 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|