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Association between Eating Speed and Classical Cardiovascular Risk Factors: A Cross-Sectional Study
Cardiovascular disease (CVD) is one of the main causes of morbidity and mortality around the world. Lifestyle is recognized as a key factor in the development of metabolic disorders and CVD. Recently, eating speed has been of particular interest since some studies have associated it with the develop...
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| Wydane w: | Nutrients |
|---|---|
| Główni autorzy: | , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
MDPI
2019
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6356451/ https://ncbi.nlm.nih.gov/pubmed/30621124 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11010083 |
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