Association of blood levels of marine omega-3 fatty acids with coronary calcification and calcium density in Japanese men

BACKGROUND/OBJECTIVE: Clinical trials of eicosapentaenoic acid (EPA) among high-risk groups in Japan in which consumption of mairne-omega-3 fatty acids (OM3) is much higher than other countries showed slower progression of coronary atherosclerosis. We aimed to determine the cross-sectional associati...

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Détails bibliographiques
Publié dans:Eur J Clin Nutr
Auteurs principaux: Sekikawa, Akira, Mahajan, Hemant, Kadowaki, Sayaka, Hisamatsu, Takashi, Miyagawa, Naoko, Fujiyoshi, Akira, Kadota, Aya, Maegawa, Hiroshi, Murata, Kiyoshi, Miura, Katsuyuki, Edmundowicz, Daniel, Ueshima, Hirotsugu
Format: Artigo
Langue:Inglês
Publié: 2018
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Article
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6348058/
https://ncbi.nlm.nih.gov/pubmed/30050076
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41430-018-0242-7
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